By BURT HELM
NYT Business
The co-founder of Luke’s Lobster oversees a vast and vertically integrated crustacean operation.
Published date: March 1, 2019 at 12:00PM
The New York Times
New York Times article
Showing posts with label Seafood. Show all posts
Showing posts with label Seafood. Show all posts
Friday, March 1, 2019
Luke Holden’s Work Diary: Managing a Lobster Empire, From the Docks of Maine to Downtown Taipei
By BURT HELM
NYT Business
The co-founder of Luke’s Lobster oversees a vast and vertically integrated crustacean operation.
Published date: March 1, 2019 at 12:00PM
The New York Times
New York Times article
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